Sushi Menu

Served daily from 2pm-close.

Casual attire ~ Please gentleman, no tank tops at dinner service.

New Sushi Menu Items Quarterly

Our talented chefs introduce new sushi menu items every quarter. Come back often to see what they’ve created!

Sushi rolls

Cooked Sushi Rolls

  • Sunset Sky Roll—$26.9

    tempura fried lobster, avocado, sweet shrimp, topped snow crab, mango, sriracha aioli, black tobiko, and micro cilantro

  • Magnolias Volcano Roll—$24.9

    tempura fried Chilean sea bass, cream cheese, avocado, topped with spicy snow crab, sriracha aioli, tempura crunch

  • Magnolias Bagel—$22.9

    Contains Nuts Contains Sesame Seeds house gin & beet gravlax, cream cheese, cucumber, avocado, scallions & everything seasoning

  • Bayou Roll—$22.9

    blackened snapper, collard greens, cucumber, avocado, topped creole hot mustard, Cajun panko, scallions, bacon

  • Po-Boy Roll—$22.9

    cornmeal fried shrimp, shredded “po-boy” lettuce, avocado, pickled red onion, topped remoulade, and fried capers.

  • Mardi Gras Roll—$23.9

    crawfish, andouille sausage, roasted holy trinity, and cream cheese tempura fried, topped with pickled okra, and cajun mayo

  • Fried Green Tomato Roll—$22.9

    herbed cream cheese, fried green tomato, topped bacon Vidalia onion jam, and remoulade

  • Crabcake Roll—$25.9

    southern style blue crab cake, cucumber, charred lemon bay aioli, cajun panko, celery leaves, fried onion straws

  • Dynamite Roll—$21.9

    Contains Nuts Contains Sesame Seeds tempura fried shrimp, cucumber, avocado, charred shishito, topped with spicy crab, truffle sriracha, and togarashi

  • Snow Crab Rangoon Roll—$21.9

    snow crab, peaches, cream cheese tempura fried, sweet chili sauce, toasted coconut, wonton crisps & scallions

  • Gulf & Graze Roll—$27.9

    Contains Nuts Contains Sesame Seeds lump blue crab, charred shishito pepper, roasted sweet potato, topped with Prime beef filet tataki, truffle sriracha, crispy onion, sesame seed

  • Suncoast Baja Roll—$23.9

    spicy snow crab, cucumber, cream cheese inside, topped with avocado, sriracha aioli, & masago pearls

  • Vegetable Roll—$21.9

    Contains Nuts Contains Sesame Seeds soy paper, cream cheese, asparagus, cucumber, and kimchi inside, topped with avocado, sweet chili sauce, and sesame seed

Uncooked Sushi Rolls

  • Big Mike’s Roll—$23.9

    tuna, avocado, cream cheese, jalapeno Inside, topped with sriracha aioli, soy glaze, tobiko

  • The Pink House Roll—$21.9

    spicy hamachi, cucumber, and avocado Inside, topped with broiled eel, soy glaze, and masago pearls

  • Milton’s Eye Roll—$23.9

    spicy tuna, tempura fried shrimp inside, topped with avocado, tuna, jalapenos, orange masago, soy glaze, sriracha aioli

  • Manasota Roll—$25.9

    Contains Nuts Contains Sesame Seeds spicy mix of tuna, hamachi, snow crab, salmon, tempura fried, topped with sriracha aioli, soy glaze, and sesame seeds

  • Spicy Tuna Roll—$19.9

    spicy tuna, cucumber inside, topped with sriracha aioli, togarashi dust & tempura crunch

  • Sashimi

    (À la carte 3 pieces)
    tuna—$8.9 | salmon—$7.9 | hamachi—$7.9 | eel—$6.9 | sweet shrimp—$5.9

  • Nigiri

    (À la carte 2 pieces with rice)
    tuna (2)—$7.9 | salmon (2)—$6.9 | hamachi (2)—$6.9 | eel (2)—$5.9 | sweet shrimp (2)—$4.9 torched salmon belly (2)—$9.9

Sake

  • Soto Premium Junmai—$12

    180ml
    clean & crisp. Niigata, Japan

  • Joto Daiginjo—$23

    300ml
    highly polished. Hiroshima, Japan

  • Sho Chiku Bai Nigori Crème de Sake—$19

    300ml
    mildly sweet, unfiltered, traditional. Berkeley, CA

  • Nigori Lychee—$21

    300ml
    unfiltered, sweet and silky. Berkeley, CA
Chilean Sea Bass

Dinner Entrees and Small Plates

Our talented chefs create a mouth-watering menu every quarter, with brand new dishes plus a new twist on your favorite items.

View Dinner Menu

Split Plate Charge: $10.00

Soy paper available on all rolls excluding fried rolls upon request. If you have a chronic illness or immune disorders, you are at a greater risk for serious illness and consuming raw oysters, under cooked meats or shellfish may increase your risk of a food borne illness.

Fall 2024