Sushi Menu

Casual attire ~ Please gentleman, no tank tops at dinner service.

New Sushi Menu Items Quarterly

Our talented chefs introduce new sushi menu items every quarter. Come back often to see what they’ve created!

Sushi rolls

Appetizers

  • Blackened Seared Tuna—$19.9

    Contains Sesame Seeds Blackened Tuna, Bamboo Leaves, Mango sauce, Wasabi Aioli and Wonton Crisps
  • Coconut Shrimp Martini—$21.9 NEW

    Contains Sesame Seeds Coconut encrusted jumbo shrimp, sweet chili aioli, and pineapple salsa
  • Sashimi Platter—$24.9

    3 Slices of Tuna, Torched Salmon and Hamachi with Rice, Ponzu Sauce and Wonton Crisp
  • Sashimi

    (À la carte 3 pieces)
    Tuna—$8.9 | Salmon—$7.9 | Hamachi—$7.9 | Eel—$6.9 | Sweet Shrimp—$5.9
  • Nigiri

    (À la carte 2 pieces with rice)
    Tuna (2)—$7.9 | Salmon (2)—$6.9 | Hamachi (2)—$6.9 | Eel (2)—$5.9 | Sweet Shrimp (2)—$4.9

Cooked Sushi Rolls

  • Crabcake Roll—$24.9 NEW

    Lump Blue Crab, Cucumber, Red Pepper, Old Bay Aioli, Wasabi Aioli, Scallions, Panko Bread Crumbs
  • Sunset Sky Roll—$24.9 Spicy

    Tempura Fried Lobster, Snow Crab & Mango, Avocado, Sweet Shrimp, Sriracha Aioli, Soy Glaze, Black Tobiko, Masago Pearls & Micro Cilantro
  • Magnolias Volcano Roll—$22.9 Spicy

    Contains Sesame Seeds Tempura Fried Chilean Sea Bass, Cream Cheese, Avocado & Jicama, Spicy Snow Crab, Sriracha Aioli, Tempura Crunch & Scallions
  • Dynamite Roll—$21.9 Spicy

    Contains Sesame Seeds Tempura Fried Shrimp, Cucumber, Avocado, Jalapeno, topped with Spicy Crab, Wasabi Aioli, Truffle Sriracha and Togarashi
  • Snow Crab Rangoon Roll—$19.9

    Snow Crab, Cream Cheese & Scallions Tempura Fried, topped with Soy Glaze, Coconut Sriracha, Toasted Coconut & Scallions
  • Snake River Roll—$24.9

    Contains Sesame Seeds Tempura Fried Shrimp, Snow Crab, Roasted Red Pepper & Jicama topped with Prime Beef Filet Tataki, Avocado, Sriracha Aioli, Soy Glaze, Truffle Sriracha, Tempura Crunch, Sesame Seeds & Scallions
  • Magnolias California Roll—$15.9

    Snow Crab, Cream Cheese, Cucumber, topped with Avocado, Sriracha Aioli, Soy Glaze & Masago Pearls

Uncooked Sushi Rolls

  • Rainbow Roll—$24.9

    Snow Crab, Cucumber, Roasted Red Pepper, topped with Salmon, Hamachi, Tuna, and Avocado. Served with Ponzu Sauce on the Side.
  • Sweet Crab Roll—$21.9

    Snow Crab, Mango, topped with Avocado, Jalapenos, Jicama, Soy Glaze, Mango Sauce, Scallions, Tempura Crunch
  • Big Mike’s Roll—$23.9

    Contains Sesame Seeds Tuna, Avocado, Cream Cheese, Sprouts topped with, Soy Glaze, Scallions, Tobiko, Sesame Seeds
  • Eel Roll—$21.9 NEW

    Broiled Eel, Cucumber, Sprouts, Nori Outside, Topped with Avocado, Soy Glaze, and Orange Tobiko
  • Red Dragon Roll—$21.9 Spicy

    Contains Sesame Seeds Spicy Tuna, Cream Cheese, Tempura Fried Shrimp, topped with Avocado, Tuna, Jalapenos, Orange Masago, Soy Glaze, Sriracha Aioli, Scallions & Togarashi Dust
  • Angry Dragon Roll—$22.9 Spicy

    Contains Sesame Seeds Tempura Fried Shrimp, Spicy Hamachi, Cucumber & Cream Cheese topped with Avocado, Spicy Tuna, Spicy Snow Crab, Mango Sauce, Soy Glaze, Togarashi Dust & Masago Pearls
  • Manasota Roll—$22.9

    Contains Sesame Seeds Mix of Snow Crab, Tuna, Hamachi, Salmon, Lightly Tempura Fried, topped with Soy Glaze, Sriracha Aioli, Scallions & Sesame Seeds
  • Spicy Tuna Roll—$16.9 Spicy

    Contains Sesame Seeds Spicy Tuna, Cucumber & Sprouts topped with Sriracha Aioli, Togarashi Dust & Tempura Crunch
  • Vegetable Roll—$16.9

    Contains Sesame Seeds Soy paper, Cream Cheese, Asparagus, Kimchi, Cucumbers, Sweet Potato Jicama, topped with Avocado, Sweet Chili sauce, Soy glaze and Sesame seed
Chilean Sea Bass

Dinner Entrees and Small Plates

Our talented chefs create a mouth-watering menu every month, with brand new dishes plus a new twist on your favorite items.


Split Plate Charge: $10.00

Soy paper available on all rolls excluding fried rolls upon request. If you have a chronic illness or immune disorders, you are at a greater risk for serious illness and consuming raw oysters, under cooked meats or shellfish may increase your risk of a food borne illness.

Fall 2024